Joe Wicks: Licensed To Kill
Joe Wicks has an outrageous plan: he’s created the UK’s most dangerous health bar, and he’s selling it to the public to try and change the laws around ultra-processed food. Enlisting the help of Professor Chris van Tulleken, they build a bar packed with ingredients linked to cancer, stroke and early death. The food industry is licensed to kill; and now so is Joe Wicks.
Credits
Presented by
Joe Wicks
Developed in consultation with
Professor Chris van Tulleken
Narrated by
Caroline Catz
With thanks to
Good Food Studios
Archive
Pond 5
Health and Social Care
ITV Archive
Director of Photography
Neil Harvey
Camera Operators
Jack Brophy Zach Levi-Rodgers Mike Nicholls Charlie Perera
Sound Recordists
Andy Hoare David Keene
Gaffer Nikoll Lekaj
Set Dresser
Lynsey Fox
Additional Editing
Nick Follows
Tristan Martin
Dubbing Mixers
Luke Hodsdon James Whittlesea
Colourists
Adam Dolniak
Scott Goulding
Online Editor
Sol Coker
Head of Post Production
Paul Sayers
Post Production Producer
Julia Konarska
Edit Assistant
Lucy Phillips
Runners
Kitty Cockram
Tyrique Haynes
Emma Hinnells
Campaign Manager
Polly O’Connell
Production Accountants
Nishankan Neelameham
Louise Woods
Finance Director
Christopher Day
Business Affairs Executive
Johanna Pettersson
Head of Commercial and Business Affairs
Amanda Bannister
Researcher
Lucy Lawson
Production Coordinator
Mika Colombick
Production Manager
Rachel Martinez
Head of Production
Jade Miller-Robinson
Director Of Production
Trevor Lopez De Vergara
Executive Producers
Will Anderson
Andrew Palmer
Editor
Reva Childs
Producer
Jacob Greenhalgh
Director
Storm Theunissen